The owner of this small mezcal distillery has been crafting mezcal since the 1800s. They produce a variety of mezcals, including a spicy one, a golden one, and a very smoky one. The mezcal is aged in oak barrels for up to three years before it is bottled.
Tres Papalote Joven Mezcal Tasting Notes
Nose: Full-bodied aroma.
Palate: A rich, complex, and smooth taste.
Finish: Perfect, long lasting finish.
