The Choya Single Year Japanese Liqueur is a type of liqueur made from shochu, a traditional Japanese spirit. It is made from a single year’s harvest of shochu and fruit, and is aged for at least one year in oak barrels. The result is a rich and complex liqueur with notes of citrus, vanilla and spices. The Choya Single Year Japanese Liqueur is a great choice for those looking for a unique and flavorful liqueur to enjoy neat or as a component in a cocktail.
The Choya Single Year Japanese Liqueur | 700ML Tasting Notes
Nose: Delightful aroma.
Palate: The palate is an explosion of flavors and the finish is nice.
Finish: Quite rich and lovely smooth texture.
