Being so close, Zacatecas is mostly known for mezcal produced in the fashion of Tequila. The Bañuelos family however, are among few mezcaleros in Zacatecas that produce traditional mezcal. Pit roasted, tahona ground and spontaneously fermented, Derrumbes Zacatecas is a rare opportunity to travel back in time to experience a more ancient expression to Blue agave.
Derrumbes “Green Label” Weber Agave Zacatecas Mezcal Tasting Note
Nose: Nose is complex yet not overwhelming.
Palate: This is extremely rich and very balanced in flavour.
Finish: Finish is smooth and long.
