From Cornwall’s Colwith Farm Distillery comes this tasty vodka, paying tribute to the deliciousness of the beloved roast potato! Aval Dor potato-based vodka is re-distilled with Cornish rosemary, grown at The Eden Project, fresh bay from the distillery’s kitchen garden, and black pepper to create a wonderfully savoury profile. This ought to be extremely versatile for all manner of cocktails, and food pairings. We reckon it’ll work particularly well in a Bloody Mary.
Distillery Information
Colwith Farm Distillery is Cornwall’s first and only ‘plough to bottle’ gin and vodka distillery. “Come and see how we transform the potatoes grown on our fifth generation family farm into award winning vodka and gin – then sample the produce straight from the source. Or better still, have a go at making your own! Whereas most craft distilleries buy-in mass produced ethanol, at Colwith Farm Distillery, everything is delicately produced from scratch on one single estate. Even the water used in the production process rises from an aquifer situated beneath the distillery. It is much more challenging, time consuming and costly to produce spirits this way – but we truly believe it’s worth it.”
