This bitter liqueur from Royal Vallet in Mexico is made from angostura bark with macerated cherries, cloves, roots, and spices. Plenty of drying complexity going on, this should be ideal for cocktails that require a touch of herbal bitterness.
Amargo-ValletLiqueur | 700ML Tasting Notes
Nose: Delightful aroma.
Palate: This is extremely rich and very balanced in flavour.
Finish: The finish is unique and complex.
