Crafted using a 12-year-old wild agave A. americana. Due to its minimal seed viability, it has a limited yearly production of 2,000 liters on average. Its unique recipe starts with the inclusion of pink peppercorns (pirul) and red chili peppers to the volcanic rocks and oak wood used in the cooking process.
Amaras Logia Sierra Negra Mezcal | 700ML Tasting Notes
Nose: Profound hints of tangerine combined with herbaceous aromas of agave.
Palate: Slight meaty flavors before transforming into smooth rosemary, lavender, and cinnamon notes.
Finish: A trace almond combined with roasted corn.
