Mezcal 33 is made from a selection of organically farmed Espadin Maguey from 3 regions: El Camaron, Albarradas and Miahuatlan in San Dionisio Ocatepec. Distilled in copper pot stills, bottled at 80 proof. Maestro Mezcalero Miguel Martinez creates a versatile spirit that captures the mysticism of Mezcal 33.
33 Joven MezcalTasting Notes
Nose: Herbaceous notes with hints of citrus gifted by the Agave.
Palate: A spectacular entrance of fresh citrus notes of orange, lime and grapefruit with delicate smokey finish.
Finish: Agave & citrus with perfect balance of pepper.
